Report and Proposals of the “Smart Food System” Group (2020) | Activities of Systems Innovation Centers include helping the promotion of systems innovation of each membership company and society, education of engineers to enhance their technology level.

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Report and Proposals of the “Smart Food System” Group (2020)

2020.08.10

A policy proposal has been published as an outcome of the Smart Food System Subcommittee activities.

There are seven recommendations below for details.

Smart Food System Subcommittee Policy Recommendation 08 released.
August,2020.